Chimmichurri |Smoked Chilli Churri 170g - 🏆 7 Awards

Experience the bold, herbaceous flavours of Argentinian chimmichurri with a smoky Australian twist. Old Bones Chilli Co's Smoked Chilli Churri is our award-winning take on traditional chimichurri—a 7-time internationally awarded sauce that brings vibrant herbs, smoky chilli depth, fresh garlic and tangy brightness to everything it touches. Unlike traditional chimichurri that's made fresh and used immediately, our Smoked Chilli Churri is carefully crafted in small batches to deliver shelf-stable convenience without sacrificing the bright, herbaceous character that makes this sauce so beloved. We've added our signature smoked chilli for depth and complexity that elevates this classic condiment to new heights. Award-Winning Excellence:

🥇One Star"Simply Delicious" Great Taste Awards - The Guild of Fine Food, UK, 2024

🥇1st Place Best BBQ / Marinade - Saucetown Hot Sauce Awards 2022

🥈 2nd Place2023 Spicy International Flavor Awards - Salsa-Hot

🥈 2nd Place Prepared Sauce (Unique) - Scovie Awards 2023

🥈2nd Place Condiments (Meat Sauce, Not Hot & Spicy) - Scovie Awards 2023

🥈 2nd Place Artisan International Flavor Awards - Chutney / Relish 2023

      4th Place International Hot Sauce Awards (Berlin) - Mild Category 2024

Profile: Fresh garlic, onions and herbs meet smoky chilli heat with red wine vinegar tang and garlic depth. Low heat level that adds excitement without overwhelming the herbaceous character. The smoking process adds a layer of complexity that makes our chilli-churri stand out from traditional versions.

Drizzle over grilled steak, lamb, or chicken for authentic Argentinian flavour, use as a marinade for prawns or fish, toss through roasted vegetables or potatoes, spread on sandwiches and burgers, or mix into pasta for a quick, flavourful dinner. This versatile chimmichurri sauce shines anywhere you want bright, herbaceous heat with smoky depth. 170g bottle. Vegan-friendly and gluten-free. Free shipping on orders over $100 Australia-wide.